Bio

Pedro Belandria's journey in the hospitality industry began at young age, working in his father's restaurant, where he discovered a profound passion for the field. As he matured in the United States, Pedro honed his craft in the bustling bar scenes of prestigious hotels and restaurants in New York City and Miami, gaining invaluable experience in some of the country's most exclusive venues. in 2018, he found his true calling in private events., dedicating the past seven years to mastering the art of beverage catering. His extensive travels have allowed him to refine his skills and deepen his knowledge, reflecting a journey marked by passion, growth ,and unwavering commitment to excellence.